Kind Words
“I was once again completely amazed.” Chris Biro
The true measure of any gourmet food is not found in its ingredients or appearance alone. It is found in the response of those who experience it.
Enchanted Foods desserts have been shared at private tastings, dinner parties, celebrations, and special events rather than through commercial distribution. The words gathered here are genuine, firsthand reactions, many from guests tasting our desserts for the very first time.
Their responses have been remarkably consistent. Guests are captivated by the presentation, delighted by the flavor, and amazed to discover that something so rich and indulgent can be made entirely from raw, nutrient-dense ingredients. For many, the greatest surprise comes after that first bite, when they learn that the dessert they have just enjoyed is entirely raw and vegan, turning familiar foods from nature into something remarkably indulgent.
That element of surprise has always been part of the Enchanted Foods experience. We want the beauty to draw you in, the flavor to make you forget everything you thought a healthy dessert had to be, and the ingredients to be the wonderful discovery that comes afterward. The reaction we hear again and again says it best: “I can’t believe this is healthy.”
Over the years, those moments of discovery have become some of our favorite memories. A beautiful dessert may capture someone's attention, but it is the experience of tasting something truly extraordinary that stays with them.
The comments shared here represent just a few of the memorable reactions Enchanted Foods desserts have inspired and the genuine delight of discovering that extraordinary indulgence and exceptional nutrition can exist in the very same bite.
“The room fell silent as we all took our first bite together.”
There was a moment when everyone simply stopped talking and savored the dessert. It was one of those rare experiences when the dessert became the center of the evening.
Pam Upchurch Sequim, Washington
“I can’t believe I’m eating something healthy!”
I expected it to taste like other health-conscious desserts. Instead, it looked absolutely beautiful and had the delicious flavor and texture of an exceptional baked dessert.
Talia Brooks Port Townsend, Washington
“The fabulously creamy Razzle Dazzle Raspberry was everyone’s favorite.”
All three cakes were tremendous hits. My guests were amazed that desserts so delicious could also be raw, gluten-free, and made with healthy ingredients.This is one of the best desserts I’ve ever had.
Penny Williams Sequim, Washington
“Everyone absolutely loved it.”
I served one of Sumara’s cakes to the women in my family for Mother’s Day. They were amazed that something so delicious could be made entirely with raw, wholesome, unprocessed ingredients.
Sharron Wiggins Port Angeles, Washington
“Absolutely unforgettable.”
My guests admired its extraordinary beauty but were initially unsure about tasting lavender in a dessert. After the first few bites, they were completely won over by its smooth, creamy texture and delicious flavor.
Debbie King Sequim, Washington
“It is hard to believe they are truly healthy for you.”
I was once again completely amazed. The desserts were absolutely wonderful and unlike anything I expected from something made with healthy ingredients.
Chris Biro Whidbey Island, Washington
“The presentation was beyond beautiful. It felt fit for royalty.”
The atmosphere was warm and welcoming, and the desserts were extraordinarily delicious. Their beauty and presentation made the entire experience feel exceptional.
Janai Mestrovich Kansas City, Kansas
“We Savor Every Piece.”
Each cake is so colorful and beautiful, adorned with edible flowers and created with such artistry and care that we always pause to admire it before taking the first slice. Then comes the flavor: a remarkable gluten-free combination of richness and lightness, with luscious fruit and chocolate that is deeply satisfying. We savor every piece and treasure the remaining slices for days.
Steve Neuberger Ashland, Oregon
“We Had to Have One for Our Wedding Cake.”
Sumara’s healthy, raw cakes have been a surprising delicacy from the very first time I tasted one. We loved them so much that when we got married five years ago, we knew we had to have one for our wedding cake. They are melt-in-your-mouth delicious, rich and creamy, naturally sweet, and beautiful to look at. Sumara is an artist in everything she does, and her desserts are a wonderful reflection of that artistry.
Kate McKenzie Ashland, Oregon
“A Delightful Birthday Surprise.”
Dreamy Lavender Velvet was a delightful birthday surprise! My family brought it out while singing Happy Birthday, and I couldn’t have been more delighted. Lavender has always been one of my favorite flavors, so this cake was especially perfect for me. I savored every bite!
Darlene Ducey Seattle, Washington
“The Best Birthday Cake Ever!”
My favorite birthday cake ever was the beautiful and decadent cake Sumara made for me. Every bite felt indulgent, yet I could enjoy it completely guilt-free. You could taste the love and care that went into creating it, and it was absolutely delicious. Truly the best! I highly recommend Sumara’s desserts, especially for anyone who loves incredible desserts but also cares about eating healthy.
Cindy Sybrowski Medford, Oregon
“The Best Chocolate Truffles I’ve EVER Had!”
OMG!! AH-MAZING! I come from a family of chocolate connoisseurs, and I can honestly say these are the best chocolate truffles I have EVER had!
Buffie Asher Ashland, Oregon